THE ROLE OF ATTENTIONAL BIAS AND EATING STYLES IN DIETERS

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

SALEHI FADARDI J.; MOGHADDASZADEH BAZAZ M.M.; AMIN YAZDI A.; NEMATI M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: CLINICAL PSYCHOLOGY: RESEARCH AND PRACTICE INNOVATIONS Year:2013 | Volume:5 | Issue:1 (17) Page(s): 57-67

Download Full-Text

Persian Verion

View:

1,486

Download:

Cites:

Information Journal Paper

Title

THE ROLE OF ATTENTIONAL BIAS AND EATING STYLES IN DIETERS

Author(s)

SALEHI FADARDI J. | MOGHADDASZADEH BAZAZ M.M. | AMIN YAZDI A. | NEMATI M. | Issue Writer Certificate

Keywords

OBESITYQ1

OVERWEIGHTQ1

SUCCESSFUL DIETINGQ2

ATTENTIONAL BIASQ2

EATING STYLEQ2

STROOPQ2

Abstract

Introduction: According to the World Health Organization’s (W.H.O) reports, obesity and overweight are among the most health-threatening problems in many countries, including Iran. Evidence has suggested attentional bias has an important role in dieters’ failure. Also, results from previous studies show that eating style is an important factor in predicting dieters’ success. The purpose of this study was investigating these factors in an Iranian sample.Method: In the present study, food attentional bias (FAB), eating styles, and their interactions were investigated in dieters (N=34) and non-dieters (N=35). The exclusion criteria were bulimia or anorexia nervosa. FAB was assessed using a modified emotional Stroop paradigm. Dutch Eating Behavior Questionnaire (DEBQ) was used to measure the participants’ dominant eating style.Results: Results indicated that, in comparison with non-dieters, dieters show more FAB, and increases in body mass index (BMI) were associated with increases in the participants’ FAB. The majority of overweight and obese participants had emotional and restrained eating styles.Conclusion: To increase their success rate, it seems that dieting programs should address the dieters’ dominant eating style and efforts need to be made to reduce their FAB.

Multimedia

No record.

Cites

No record.

References

No record.

Cite

APA: Copy

SALEHI FADARDI, J., MOGHADDASZADEH BAZAZ, M.M., AMIN YAZDI, A., & NEMATI, M.. (2013). THE ROLE OF ATTENTIONAL BIAS AND EATING STYLES IN DIETERS. JOURNAL OF CLINICAL PSYCHOLOGY, 5(1 (17)), 57-67. SID. https://sid.ir/paper/152626/en

Vancouver: Copy

SALEHI FADARDI J., MOGHADDASZADEH BAZAZ M.M., AMIN YAZDI A., NEMATI M.. THE ROLE OF ATTENTIONAL BIAS AND EATING STYLES IN DIETERS. JOURNAL OF CLINICAL PSYCHOLOGY[Internet]. 2013;5(1 (17)):57-67. Available from: https://sid.ir/paper/152626/en

IEEE: Copy

J. SALEHI FADARDI, M.M. MOGHADDASZADEH BAZAZ, A. AMIN YAZDI, and M. NEMATI, “THE ROLE OF ATTENTIONAL BIAS AND EATING STYLES IN DIETERS,” JOURNAL OF CLINICAL PSYCHOLOGY, vol. 5, no. 1 (17), pp. 57–67, 2013, [Online]. Available: https://sid.ir/paper/152626/en

Related Journal Papers