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Title

NASAL CARRIAGE AND RESISTANCE PATTERNS OF STAPHYLOCOCCUSAUREUS AMONG HEALTHY WORKERS IN FOOD INDUSTRY

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Abstract

 BACKGROUND AND AIM: STAPHYLOCOCCAL FOOD BORNE DISEASE (SFD), A MAJOR PUBLIC HEALTH CONCERN WORLDWIDE IS CAUSED BY INFECTION WITH STAPHYLOCOCCUS AUREUS. ALTHOUGH IMPROPER FOOD HANDLING PRACTICES IN THE RETAIL INDUSTRY ACCOUNT FOR THE MAJORITY OF THE DISEASE, RESERVOIRS OF THE BACTERIUM IN THE NASOPHARYNX HAVE EFFICIENT IMPACT ON SFD OCCURRENCE.METHODS: A CROSS-SECTIONAL STUDY INCLUDING 100 ADULTS DEALING WITH FOOD CHAIN WAS CONDUCTED AT SANANDAJ, IRAN DURING NOVEMBER 2014- JUN 2015. NASAL SWABS FROM ANTERIOR NARES WERE CULTURED AND TESTED FOR S.AUREUS AND ANTIBIOGRAM TEST WAS PERFORMED ON MULLER-HINTON AGAR USING DISC DIFFUSION METHOD…..

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