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Information Seminar Paper

Title

THE STUDY OF ANTIBACTERIAL EFFECTS OF GREEN TEA (CAMELLIA SINENSIS) AQUATIC AND ALCOHOLIC EXTRACTS ON STRAINS OF STAPHYLOCOCCUS AREUS

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Abstract

 INTRODUCTION AND OBJECTIVE: STAPHYLOCOCCUS AUREUS IS ONE OF THE MOST IMPORTANT PATHOGENIC BACTERIA THAT CAN CAUSE A WIDERANGE OF INFECTIONS. INCREASING USE OF ANTIBIOTICS AGAINST INFECTIONS CAUSED BY THIS BACTERIUM INCREASES ANTIBIOTIC RESISTANCEIN THE BACTERIUM. IN THIS REGARD, THE USE OF HERBAL MEDICINE WITH ANTIMICROBIAL EFFECTS HAS FOUND ITS OWN PATH THROUGHMEDICAL RESEARCH. GALU CATECHIN GALLATE -A POLYPHENOLS- IS A GREEN TEA COMPONENT THAT HAS ANTIBACTERIAL EFFECTS. THE AIMOF THIS STUDY IS TO EVALUATE THE ANTIBACTERIAL EFFECTS OF GREEN TEA AQUATIC AND METHANOL EXTRACTS ON STRAINS OF STAPHYLOCOCCUSAREUS IN VITRO CONDITION. ...

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