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Information Seminar Paper

Title

ECONOMY AND IMPROVEMENT OF LABORATORY SERVICES O14 – O19

Pages

 Start Page | End Page

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Abstract

 FOUR FUNDAMENTAL FACTORSAFFECTING THE PROVISION OF LABORATORY SERVICES AND THEIR QUALITY INCLUDE: HUMAN RESOURCES, EQUIPMENT, KITS AND LABORATORY CONSUMABLES, AND FINALLY PHYSICAL SPACE. QUALITY CONTROL AND MONITORING OF THESE FACTORS THROUGH EXTERNAL QUALITY CONTROL TRAININGS, AS WELL AS ASSESSMENT AND STANDARDIZATION, CAN GUARANTEE THEIREFFICIENCY IMPROVEMENTAND OPTIMAL PERFORMANCE INTHE FIELD OF LABORATORY SERVICES. THE IMPACT OF ECONOMIC FACTORS ON THESE QUALITY PROCESSES IS OBVIOUS...

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