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Information Journal Paper

Title

FUNCTIONAL FOODS FROM PROBIOTICS AND PREBIOTICS

Author(s)

 SHAH N.

Pages

  46-53

Keywords

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Abstract

 

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    APA: Copy

    SHAH, N.. (2001). FUNCTIONAL FOODS FROM PROBIOTICS AND PREBIOTICS. FOOD TECHNOLOGY, 55(-), 46-53. SID. https://sid.ir/paper/641698/en

    Vancouver: Copy

    SHAH N.. FUNCTIONAL FOODS FROM PROBIOTICS AND PREBIOTICS. FOOD TECHNOLOGY[Internet]. 2001;55(-):46-53. Available from: https://sid.ir/paper/641698/en

    IEEE: Copy

    N. SHAH, “FUNCTIONAL FOODS FROM PROBIOTICS AND PREBIOTICS,” FOOD TECHNOLOGY, vol. 55, no. -, pp. 46–53, 2001, [Online]. Available: https://sid.ir/paper/641698/en

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