APA:
CopyMEIGHANI, H., & GHASEMNEZHAD, M., & HASHEMPOUR, A. (2017). EVALUATION OF PHYSICO-CHEMICAL PROPERTIES AND ANTIOXIDANT COMPOUNDS OF DIFFERENT GENOTYPES BER FRUIT GROWN IN HORMOZGAN PROVINCE. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), 18(4 ), 965-975. https://www.sid.ir/en/journal/ViewPaper.aspx?id=573133
Vancouver:
CopyMEIGHANI HOSSEIN, GHASEMNEZHAD MAHMOOD, HASHEMPOUR ABOUZAR. EVALUATION OF PHYSICO-CHEMICAL PROPERTIES AND ANTIOXIDANT COMPOUNDS OF DIFFERENT GENOTYPES BER FRUIT GROWN IN HORMOZGAN PROVINCE. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE). 2017 [cited 2022May21];18(4 ):965-975. Available from: https://www.sid.ir/en/journal/ViewPaper.aspx?id=573133
IEEE:
CopyMEIGHANI, H., GHASEMNEZHAD, M., HASHEMPOUR, A., 2017. EVALUATION OF PHYSICO-CHEMICAL PROPERTIES AND ANTIOXIDANT COMPOUNDS OF DIFFERENT GENOTYPES BER FRUIT GROWN IN HORMOZGAN PROVINCE. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), [online] 18(4 ), pp.965-975. Available: https://www.sid.ir/en/journal/ViewPaper.aspx?id=573133.