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Paper Information

Journal:   JOURNAL OF APPLIED MICROBIOLOGY IN FOOD INDUSTRY   SPRING 2016 , Volume 2 , Number 1; Page(s) 63 To 71.
 
Paper: 

EVALUATING EFFECTS OF PROBIOTIC JUICE CONTAININGBIFIDOBACTERIUM BIFIDUM ON IGA, IGM, LYMPHOCYTE AND MONOCYTE OF SPRINT ATHLETES

 
 
Author(s):  MOUSAVI JAZAYERI SEYED MILAD, HOSSEIN KHANI ALI, EBRAHIMI ELAHE
 
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Abstract: 

Probiotics are live and specific microorganisms that use of them will increase the hosts health. The protective effect of probiotic on microflora against disease has been demonstrated in several studies. Continues use of probiotics are effective in reducing the incidence of various disease. The one of resistance immune factors is number of CD4+ cells. Also use of probiotics leading to reduce fatigue and improve mental health of athletes condition. In this study, investigated the effect of probiotic Bifidobacterium bifidum on count of CD4+cells, in 40 volunteer athletes that were divided into 2 groups. First group use the probiotic juice contain 2×109 cfu/ml Bifidobacteria probiotic supplement and the other group was given a placebo as a control. This experiment was done for eight weeks and bleed them in every fifteen days after and before 24 hours for their 100 meters running then measured the number of CD4+cells in 2 groups that mentioned. Results showed in athletes who were used supplements of probiotics Bifidobacterium bifidum had more number of CD4+ cells compared to the control groups, and probiotic juice is effective on their immune system.

 
Keyword(s): BIFIDOBACTERIUM BIFIDUM, PROBIOTICS, IMMUNE SYSTEM, ATHLETES, CD4+
 
 
References: 
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Cite:
APA: Copy

MOUSAVI JAZAYERI, S., & HOSSEIN KHANI, A., & EBRAHIMI, E. (2016). EVALUATING EFFECTS OF PROBIOTIC JUICE CONTAININGBIFIDOBACTERIUM BIFIDUM ON IGA, IGM, LYMPHOCYTE AND MONOCYTE OF SPRINT ATHLETES. JOURNAL OF APPLIED MICROBIOLOGY IN FOOD INDUSTRY, 2(1), 63-71. https://www.sid.ir/en/journal/ViewPaper.aspx?id=507417



Vancouver: Copy

MOUSAVI JAZAYERI SEYED MILAD, HOSSEIN KHANI ALI, EBRAHIMI ELAHE. EVALUATING EFFECTS OF PROBIOTIC JUICE CONTAININGBIFIDOBACTERIUM BIFIDUM ON IGA, IGM, LYMPHOCYTE AND MONOCYTE OF SPRINT ATHLETES. JOURNAL OF APPLIED MICROBIOLOGY IN FOOD INDUSTRY. 2016 [cited 2021April16];2(1):63-71. Available from: https://www.sid.ir/en/journal/ViewPaper.aspx?id=507417



IEEE: Copy

MOUSAVI JAZAYERI, S., HOSSEIN KHANI, A., EBRAHIMI, E., 2016. EVALUATING EFFECTS OF PROBIOTIC JUICE CONTAININGBIFIDOBACTERIUM BIFIDUM ON IGA, IGM, LYMPHOCYTE AND MONOCYTE OF SPRINT ATHLETES. JOURNAL OF APPLIED MICROBIOLOGY IN FOOD INDUSTRY, [online] 2(1), pp.63-71. Available at: <https://www.sid.ir/en/journal/ViewPaper.aspx?id=507417>.



 
 
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