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Paper Information

Journal:   PAJOUHESH-VA-SAZANDEGI   SPRING 2006 , Volume 19 , Number 1 (70 IN ANIMAL AND FISHERIES SCIENCES); Page(s) 73 To 79.
 
Paper: 

ANALYSIS OF ECONOMIC EFFICIENCY AND PROFITABILITY OF BROILER PRODUCTION UNITS IN HAMEDAN PROVINCE

 
 
Author(s):  FOTROS M.H.*, SOLGI MOUSA
 
* BOU ALI SINA UNIVERSITY, HAMEDAN, IRAN
 
Abstract: 

The major aim of this article is to measure economic efficiency and to determine the level of profitability of broiler production units in Hamedan province with the respect of their scale of production. Therefore, a sample of 85 units was randomly choosen and by using Data Envelopment Analysis, the following results were found: Average of technical, allocative, and econimic efficiencies were respectively 64.4, 65.3 and 43.5 percent The gap between the best broiler unit and average of econiomic efficiency was 56.5 percent In addition 48.33 percent of the units had profitability and the rest had not From profitability point of view, the second class(50001-15000)had a suitable condition.

 
Keyword(s): TECHNICAL EFFICIENCY ALLOCATIVE EFFICIENCY, ECONIMIC EFFICIENCY, PROFITABILITY, UNITS OF BROILER PRODUCTION, HAMEDAN PROVINCE
 
References: 
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