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Paper Information

Journal:   IRANIAN JOURNAL OF SCIENCE AND TECHNOLOGY TRANSACTION B- ENGINEERING   2003 , Volume 27 , Number B2; Page(s) 345 To 352.
 
Paper: 

MOISTURE SORPTION AND DESORPTION ISOTHERM CURVES FOR PISTACHIO NUT IN TEMPERATURE RANGE OF 15-40°C

 
 
Author(s):  PAHLEVAN ZADEH H.*, JAFARIAN K.
 
* 
 
Abstract: 
Pistachio is considered one of the most important and strategic products among export products of Iran. To design a suitable dryer in order to perfectly dry pistachio and to keep it in a good situation, adjusting equilibrium moisture curve has been considered. These curves are very important information, which are used in solving equivalent mass and energy transfer for designing a dryer system. Using the experimental standard (COST-90), studies are considered for curves in temperatures of 15, 25, 35 and 40°Cfor pistachio power and the temperatures of 15, 32°C for pistachio core (kernel) and unhulled pistachio (whole). Using the experimental data, the adsorption and desorption isotherm curves of pistachio have been presented. Afterwards, the net isosteric heat absorption of pistachio was also obtained.
 
Keyword(s): ADSORPTION, DESORPTION, DRYING, HYSTERESIS, ISOSTERIC HEAT, ISOTHERM, PISTACHIO
 
 
References: 
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Citations: 
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APA: Copy

PAHLEVAN ZADEH, H., & JAFARIAN, K. (2003). MOISTURE SORPTION AND DESORPTION ISOTHERM CURVES FOR PISTACHIO NUT IN TEMPERATURE RANGE OF 15-40°C. IRANIAN JOURNAL OF SCIENCE AND TECHNOLOGY TRANSACTION B- ENGINEERING, 27(B2), 345-352. https://www.sid.ir/en/journal/ViewPaper.aspx?id=1046



Vancouver: Copy

PAHLEVAN ZADEH H., JAFARIAN K.. MOISTURE SORPTION AND DESORPTION ISOTHERM CURVES FOR PISTACHIO NUT IN TEMPERATURE RANGE OF 15-40°C. IRANIAN JOURNAL OF SCIENCE AND TECHNOLOGY TRANSACTION B- ENGINEERING. 2003 [cited 2021May19];27(B2):345-352. Available from: https://www.sid.ir/en/journal/ViewPaper.aspx?id=1046



IEEE: Copy

PAHLEVAN ZADEH, H., JAFARIAN, K., 2003. MOISTURE SORPTION AND DESORPTION ISOTHERM CURVES FOR PISTACHIO NUT IN TEMPERATURE RANGE OF 15-40°C. IRANIAN JOURNAL OF SCIENCE AND TECHNOLOGY TRANSACTION B- ENGINEERING, [online] 27(B2), pp.345-352. Available: https://www.sid.ir/en/journal/ViewPaper.aspx?id=1046.



 
 
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